A simple recipe for Bengali-style began bharta.
Bring Easter in with a magnificent dessert at the end of your holiday repast.
Kerala Kootu is best enjoyed with steamed rice, but also goes well with rotis or crisp dosas.
A unique dessert to add to your Ganesh Utsav menu.
Take time to bake a simple cake that is a good accompaniment to an afternoon cuppa.
The very thought of certain deep-fried snacks gets your digestive juices going. Why not make them healthier?
This special Maharashtrian sweet is made by the CKP community just before Ganesh Chaturthi.
Nuts, whiskey, dark chocolate, milk chocolate, cream... Can anything be more wicked?
Enjoy a healthy, guilt-free Diwali as you embrace 2023's superfood.
From Uttarakhand comes a simple, tasty meal.
Prepare the Vangi Bhat powder beforehand and store in an air-tight container and then make Eggplant Vangi Bhat in a jiffy.
A recipe that works well for weekends and special occasions.
It pairs beautifully with just dal and rice.
A dish is meant for those who would like something light, healthy that goes well with parathas or rotis.
Begin winter mornings with a berry brekker.
This one-pot meal goes well with Boondi Raita.
Unresolved succession plans and informal ownership structures are fuelling bitter family fights across India's corporate boardrooms.
When the creaminess of avocado melds with the tang and spice of chilly jam and feta on toast, we have a winner.
You can substitute the chicken with paneer for a vegetarian kebab.
Do You Wanna Partner is frothy and funny without being loud or crude, which is something so many Indian comedies cannot manage, observes Deepa Gahlot.
Mango puree, chia seeds and sago make this an irresistible treat.
Jackfruit curry is an unsual dish to make and keeps both vegetarians and non-vegetarians happy.
This festive season, Indian homes are mixing global luxury with personal touches using heirloom fabrics, handmade decor, and nostalgic menus to create celebrations that feel both grand and intimate.
A traditional homemade Bengali sweet, Rosh Bora is rarely found in sweet shops.
Who owns a recipe, and should one fight over its origins?
These cookies are great for dunking in a warm glass of milk.
In Tamil Nadu a steamed, spicy delicacy, looking like a modak, is made for Vinayak Chaturthi.
Sweet and spicy, this chutney will add a chatpata addition to your lunch/dinner.
Ameya Warty's wife and daughter love this dish, which makes it a sure-shot winner in his book.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
Always lightly saute your vegetables with pasta to create a tasty offering.
You can add it to your kid's lunchbox or have with your chai.
Pack a punch with this chutney that goes well with just about everything.
Pitha is a snack, which can be had with Chole Chaat or just a cup of tea.
Prime Minister Narendra Modi on Wednesday urged all stakeholders to come together and invest in people for skill development, nurturing talent and promoting innovation which are essential for job creation and boosting the economy. Participating in post-Budget webinar on employment, Modi said the government has provided skill training to 3 crore youth since 2014 and decided to upgrade 1,000 ITIs and set up five centres of excellence.
The beetroot gives a hint of earthiness to this chocolate cake.
An easy, simple breakfast or brunch, that goes well with toast.
Jackfruit season heralds the arrival of its tasty stirfry on our tables or better as part of banana leaf meals
